Blueberry Yoghurt Bread

This is delicious, easy to make, a perfect Gluten Free recipe which will work just fine with regular plain flour. 125g butter 150g sugar Zest of 2 lemons 2 eggs beaten with 30ml milk 300g gluten-free flour whisked with 2 tsp baking powder 4oz blueberry or natural Greek style yoghurt 6oz blueberries tossed in 1tsp Gluten Free flour Oven at 180C Beat butter and sugar … Continue reading Blueberry Yoghurt Bread

Coconut and Butternut squash Soup with Yeasted Bread Rolls

These little rolls are a bit like Brioche only with less butter and more eggs. They take a bit of time but in my world, are totally worth it. I was raised on bread and lots of it, My husband is always amazed that I seem to do quite well on it and I’m always trying different recipes. The knead, wait, knead a bit more … Continue reading Coconut and Butternut squash Soup with Yeasted Bread Rolls

Curried Lentil and Rice Loaves with Red Pepper Hummus

September is a month to get out and about before the real cold wet weather gets here and life transitions permanently indoors for a few months. We managed to get out to a local festival this weekend despite the howling gales – some of the trees were actually toppled by the gale and most of the bouncy castles had been put away by the time … Continue reading Curried Lentil and Rice Loaves with Red Pepper Hummus