Moroccan style chicken with chickpeas

Moroccan Paprika Chicken with Chickpeas & Chorizo This is perfect family food. Make a big batch and freeze half, Make it go further with rice or potatoes if you need to. Serves 6 3 Tins chickpeas net weight 240g each 6 chicken breasts 2tbsp flour 2tsp paprika 1 large white onion 1tsp chopped garlic 30g chorizo thinly sliced 1tsp cumin seed 1tsp ras el hanout … Continue reading Moroccan style chicken with chickpeas

Chickpeas and Squash

Chickpeas with Butternut Squash A great vegetarian option and could be combined with rice instead of the squash for a variation on another night. 1 butternut squash cut in half length ways 2 tins chickpeas drained 2tbsp rapeseed oil divided 1 medium white onion 1tbsp tomato puree 1tsp each nigella, cumin, coriander, turmeric, dried chilies 3 cardamom pods bruised to release their seeds 2 cloves … Continue reading Chickpeas and Squash