Apple and Berry Breakfast Crumble If you have a gang to make breakfast for then this is a real crowd pleaser. You get the filling goodness of whole grains and oats plus loads of fruit. Load up with some yogurt for a breakfast that is sure to fill everyone up until lunch. Oven at 180C 5 cooking apples, peeled and sliced 300g blackberries Zest and … Continue reading Summer Breakfast Crumble
The simplest of desserts amped up with fresh ginger and some mixed spice. The perfect flavours for this time of year. Serves 4 Oven at 180C 200g mixed berries – you can use frozen if you wish 1 thumb sized piece of fresh ginger grated Zest of an orange or clementine and juice of half 150gr plain flour 100gr brown sugar 50gr oats 1tsp mixed … Continue reading Ginger Spiced Berry Crumble
Despite having Friday off each week it’s still a busy weekend playing catchup with each other, food shopping, cleaning and all the usual things every family does. This weekend I was looking forward to some vintage shopping at the fabulous shutterbug of Kilkenny, which had decamped to Dublin for its kilo sale…yep, fill your bag with great vintage finds, weight it and pay by the … Continue reading My 10 Minute Pear Crumble
oliveoilandlemon 