Spring Vegetables full of colour make this dish a feast for the eyes and the taste-buds. Usually made with spaghetti but I fancied using some cauliflower instead just to keep it chock full of veggies. For the people in the house who don’t think they have been fed if there isn’t meat or fish then throw an oven baked salmon darne on top to … Continue reading Cauliflower Alla Primavera
The proof of Love at first sight arrived last week. In to our family was born a beautiful little baby, briefly here but sadly now Gone. Not my beautiful baby so I am not going to write too much except to say that no matter the knowledge that this would be the only outcome it doesn’t make loss any easier and no matter the short … Continue reading Love at first sight
This cut of beef is becoming very popular and I love it, make sure to trim it if there is a membrane on the outside of it but once cooked and cut across the grain is a delicious piece of meat and easy and quick to prepare. This was a real crown pleaser so I hope the cut doesnt get too expensive as it’s popularity … Continue reading Chargrilled flat iron beef with Tossed Asian Style Vegetables
I have been told that this is the tastiest chicken recipe ever full with full on flavour and a bonus for these lovely summer evenings is it’s really easy to prepare. Most recipes for this cook the chicken fully on the pan in oil but I just do this to make the crumb topping golden then I finish the cooking in the oven which is … Continue reading Escalope of Chicken – a family summer favourite
Turn away if you are mouse squeamish but I just have to share my Horrific weekend experience. I have been intending for months to get out into the garden to get it summer ready (eternal optimist) and finally got out there this weekend. Feverishly working away pulling over-grown weeds and raking dead leaves out of flower beds, finally making my way to my little raised … Continue reading Marinated Beef with Satay Sauce, Cucumber Relish……and a little mouse
oliveoilandlemon 