Any firm fish will work beautifully in this. Leave the fish marinade for up to an hour to let the flavors develop. If you don’t have tequila just leave it out, but it is worth it for the lovely smoky sweet flavor it imparts…. Serves 4 4 fillets of fish of choice (Hake, Tuna, Swordfish, Cod, Salmon) Juice of 1/2 lime 3 tbsp chopped coriander … Continue reading Fish Tacos with Mango Salsa