Spiced Leg of Lamb with Potatoes Boulangere, Green Beans with Punchpooran This is a very popular recipe in our house and one i love doing when we have people coming over. It is easy too, so I don’t have to be slaving away in the kitchen when people arrive. This is family food at its best.- Serves 5-6 1 leg or shoulder of lamb 2 … Continue reading Spiced Leg of lamb & potatoes
This is such a delicious tasty and filling dish perfect for Autumn. Easy and quick to prepare it is the perfect vegetarian meal if you aren’t a meat eater or pair with fish or chicken if you wish. I always keep frozen spinach in the freezer and it is perfect for this dish, you don’t even have to defrost, simply stir in for the … Continue reading Spinach and Chickpeas
I’m neither vegan or vegetarian and even if I was convinced that there were benefits to that kind of a diet (which I’m not) it flat out wouldn’t work in my house and for those of you who know my other half, you know why. But occasionally I do like to have a meat free meal which these are great for or as a starter … Continue reading Chickpea Cakes & Mango Relish
Indian Style Sweet Potato Crescents I used always love January as a month, a preparation month, getting the house spring cleaned, clearing the garden of the winter debris (ready for more winter debris), buying new notebooks for work and generally planning the year ahead around holidays and trips to be taken. Those of you who know me, will know the devastation that occurred in January … Continue reading Sweet Potato Crescents
I have this recipe so long but had forgotten about it until the other evening. My sister asked me for a curry without coconut milk as she is not a fan and I remembered this one. I love making curry’s and usually my take has more of a Thai bent with lots of coconut milk, fish sauce etc. This one for a change, has no … Continue reading Chicken and cashew nut curry….