I’m not a huge red meat eater but do I make an exception for this cut of beef, cooked rare or at most medium rare and slathered with this dipping sauce from Argentina (another home of great beef) it is the perfect casual platter food when you don’t feel like doing too much. Pile a load of steamed broccoli on the side and you have … Continue reading Marinated Beef with Chimichurri dipping sauce
Having just come back from a weekend in Paris and eaten so well, I was inspired by the simplicity of the food we ate, great ingredients, simply presented and well dressed. I could have spent the day (if I had the budget) in Astier de Villatte, home of the most out of this world pottery and painted plates. Also home to typical Parisian Hauteur….. So … Continue reading Bistro Style Marinated Goats Cheese Salad with Green Beans
I have piles and piles of cook books as well as notebooks filled with written recipes or ones I have cut out from newspapers over the years. I usually write notes in the margins about when I first cooked it, for who and occasionally the date. This means I usually get immersed in my note books on trips down memory lane as I remember what … Continue reading Greek Style Lamb with Redcurrant glaze
We are just back from 2 weeks in beautiful Croatia, we spent it in Istria, which feels very Italian and is therefore close to my heart. From stunning old squares and shaded alleyways to beautiful Venetian style houses there is plenty to enjoy and sampling the wine, olive oil and cheese was part of the fun. Cafe culture is also a strong part of the … Continue reading Lemon Pistachio Cake with Yoghurt & Fruit Compote
The last days of summer are here and this is a dish full of summer flavours. I love the pomegranate molasses as it adds a lovely sherbert lemony flavour and It makes a delicious salad dressing or is lovely with roasted peaches or nectarines. There is great nutrition in this dish with protein from the chicken the goodness of the nuts and the antioxidants from … Continue reading Pomegranate and Honey Glazed Chicken – A perfect summer dish
oliveoilandlemon 