Chorizo and Marjoram Ragu with Rigatoni & Meatballs

I’m still thinking about some of the most delicious ragu sauces with slow roast pork shoulder which I love to make but lets face it a busy working life and hungry belly’s mean mid week meals have to be a little speedier. This is my version with rigatoni – let the sauce bubble away as long as you can for the delicious flavours to develop … Continue reading Chorizo and Marjoram Ragu with Rigatoni & Meatballs

The best tomato sauce for meatballs

Meatballs and tomato sauce is a great meal because everyone loves it from my big strong husband to my 3 year old daughter who calls all red meat Duck at the moment. The tomato sauce is key and to get the best flavour I tend to use tinned tomatoes or passata because frankly at this time of year our tomatos can be the pallid insipid … Continue reading The best tomato sauce for meatballs