Cookies not curry although these two ingredients together are usually associated with a curry. In this case they make a delicious creamy richness to these American style cookies. Not overly sweet and gluten free too for those with an intolerance. Great energy boosting ingredients – Cashews, egg, coconut and not too much sugar making this a low damage treat! Made in the food processor this … Continue reading Coconut & Cashew Cookies
The plums are out in the shops now. I’m not even going to mention that the autumn fruits are here and we haven’t even had a summer!. I never liked them that much when I was young, as for prunes – would not have even tried them. Ive since discovered how Wonderfully delicious and juicy plums are. The belong to the family which also include … Continue reading Sparkling wine and Vanilla Poached Plums
One pot meals always get my vote, especially after a long busy day at work. We want to eat well but don’t want to have to spend ages over the cooker before it is ready. Mr Fitness comes in very hungry after his evening sessions with clients and it’s nice to be able to sit down over a meal and chat about the day and … Continue reading Bean & Chorizo Casserole
I see a lot of posts about Turkey mince as a ‘healthy’ ‘low fat’ meat especially among a certain dare I say slightly fanatical group of fitness people who seem to be very focused only on this aspect of their food but often not that interested in flavour, taste or indeed how food looks. I have to say I’m more interested in knowing that my … Continue reading Thai Turkey burgers and a chef salad
I think I have mentioned how I have a love hate relationship with Aubergines – sometimes a bit spongy when not cooked right but delicious when they are. Even the fact that you can buy one that looks perfect from the outside but gone off when you cut into it still hasn’t stopped me from continuing to buy and cook them. I think it is … Continue reading 2 Recipes for Aubergines
oliveoilandlemon 