This spice mix works so well on the lamp chops and is perfect with the chickpea puree. It is a quick and easy meal for family and friends. Serves 4 8 lamb chops 1/2 tsp sumac 1 tsp nigella seeds Zest and juice of 1 lemon 1 tbsp cumin and coriander seeds 1 tbsp plain flour 3 tbsp oil separated 2 tbsp fresh mint chopped … Continue reading Sumac and Lemon Spiced Lamb Chops with Chickpea Puree
The Irish weather is amazing right now so it’s time to move the kitchen out into the garden and clean the barbq if you haven’t done it already. We spend yesterday in the garden till almost dark and it really is such a joy to be outside with the heat of the day on your bones. This is a really simple dipping and marinade for … Continue reading Chicken with Cashew Nut Sauce
So I spent the day baking for a party. It’s my sisters birthday – a special one and she is having a party. I’m one of 5 girls (there is also a boy) so it will be lots of glamour and I’m sure lots of fun. No glamour today though just lots of baking and lots of Springsteen on the iPod!. I started at 9am … Continue reading An epic baking Session and a Happy Birthday!