Peanut Caramel Cups

So I’m on a sweet theme this week but these are just 2 bites of deliciousness, easy to make, easy to carry into work to give away as this makes 21! Peanut Caramel Cups 4oz peanut butter of choice 75gr Tagatose* or regular caster / icing sugar 40gr coconut oil 175gr dates 100ml water ½ tsp bicarbonate of soda 150gr good quality chocolate 15gr slivered … Continue reading Peanut Caramel Cups

Chocolate Mousse….

Chocolate and Coffee separately as in an espresso and a square of dark chocolate is surely one of life’s great pleasures… combined in this mousse takes it to another level. I serve this with little sable biscuits or biscotti to dip into the mousse and savour every bit! 8 oz good quality dark chocolate.. if you are feeling adventurous you could experiment with a Valrhona … Continue reading Chocolate Mousse….