All good baked flapjacks

There are loads of flapjack recipes out there and my other half (www.dominic.ie) is very fond of the raw variety. I prefer to bake them, finding the texture nicer. Which ever you prefer (mine please!) they are a great filler if you have missed lunch, a great energy boosting snack and full of great ingredients. It goes without saying that these are a mile away … Continue reading All good baked flapjacks

Raw Broccoli Salad and a Whipped Goats Cheese Salad

The garden and my efforts to grow our own food was a bit of a disaster this year, the huge ginormous slugs won the fight and managed to chew their way through a large proportion of my salad leaves, peas beans and even the hydrangea nearby. The rain was its ally and as it fell for days and days on end, they (the slugs and … Continue reading Raw Broccoli Salad and a Whipped Goats Cheese Salad

Crunchy Polenta Coated Root Veg with Herb Sauce

These veggies have a delicious spicy crispy coating and the herb sauce is the perfect counterfoil to the heat. Polenta or Semolina flour with dried chili flakes to coat the vegetables adds a delicious crumb and roasted off in the oven these are amazingly moreish. A platter full of these disappear very quickly. Herb Sauce Combine 1 cup coriander, 1 clove garlic crushed, 1 chopped … Continue reading Crunchy Polenta Coated Root Veg with Herb Sauce

Home made ice-pops, Dairy Free

My daughter, like all kids loves ice cream. Dairy tho’ really disagrees with her, she gets all chesty and blocked up. So we’ve been discouraging her from it and she even knows herself she really shouldn’t have it. Inspired by this, I tried to make some pops for her that she would like yet would not cause the sniffles and coughs. This simple little recipe … Continue reading Home made ice-pops, Dairy Free